Intangible Cultural Heritage courses

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intangible cultural heritage

Intangible Cultural Heritage Online Programmes are tailored to integrate customs, traditions, social status, culinary practices and tools, ceremonies, values and further qualities of “immaterial” cultural goods. Those online courses are ideal for diet professionals but also for candidates who wish to broaden their knowledge horizons allied to culture and nourishment.
Furthermore, the content of this category expands to matters of climate perpetuation, ecosystems and biodiversity practices.

Mediterranean Food and Diet
A multidisciplinary Historic, Cultural, Environmental and Dietary Overview